Unique, modern, fresh and mouth-watering.  These words don’t even begin to describe it. Burger 21® is a new fast casual restaurant franchise concept featuring 21 chef-inspired burger creations, hand-dipped signature shakes, special made-to-order salads and so much more.  Combining a vast selection of innovative gourmet recipes and a contemporary-style diner atmosphere with fast, high-touch service, Burger 21 is simply a concept above the rest.

What keeps our customers coming back for more is our unparalleled variety. Our crowd-pleasing menu lets you choose from 75 flavors and 9 heat levels, with over 675 combinations of Buffalo-style wings.

Our vision is to be much more than just a burger restaurant. It is a vision for an elevated product that is fresh and flavorful because it is made of the highest quality ingredients. It is a vision for authentic, sustainable prepared food that is better for you and better for the environment.

The first Fatburger-- originally called Mr. Fatburger-- was opened by Lovie Yancey in Los Angeles in 1947. The chain expanded mostly in California before nationwide franchising began in 1990. Each Fatburger restaurant offers hamburgers cooked-to-order, along with sandwiches, salads, fries and onion rings.

At Five Guys, we don't like to talk about ourselves very much. We would rather focus on making burgers. So if you're interested in franchising, we hope it's because you love our burgers, love that we have a simple menu, and want to serve great burgers in a clean and friendly environment with very little fuss. If you feel that way, then there isn't much more to say!

Flamers' recipe for its tremendous success has been combining great food with an easy to use system and high-traffic customer locations. The final ingredient for continued success is YOU!

Designed based on the shortcomings and lack of options from the “other guys,” Freakin’ is “smashing” the competition and setting the industry up for a new game. Shortly after coming onto the market in 2012, Freakin’ was named one of the “Top New Burger Joints” in North America by BurgerBusiness.com and was ranked among the “Top 25 Movers and Shakers” by FastCasual.com

Enjoying great food without a long wait doesn’t mean your meal has to be cooked before you order it. From sandwiches to sundaes, Freddy’s makes food fresh after you ask for it because that’s the kind of quality you deserve. Take a moment to catch up with friends and family, it’s almost time to eat.

Fuddruckers was born from the universal craving for a truly great burger. Since then we've been obsessed with doing one thing better than anyone else. That's why we're still here, 30 years later, and have the best brand awareness for a burger chain of our size. Hey, it's hard to compete with 30 years of burger love.

Hotshots Sports Bar and Grill provides a diverse menu with appetizers, soup, salads, sandwiches, pizza, burgers and entrees as well as lunch specials everyday.

HQ® is all about burgers, beer, music and art! HQ® is a Gastropub that presents a fresh twist to the traditional burger and beer pub. We strategically offer and pair a vast selection of first-rate craft and artisan beers and esoteric wines from around the world with every item on our menu, resulting in infinite pairing possibilities.

By utilizing a trustworthy, collaborative, and inspiring approach to our business, we strive to deliver a remarkable experience to every guest, every day. From engaged employees and thriving franchisees to delighted guests and enriched communities, success is measured in our ability to bring out the best in ourselves and everyone around us.

At Hwy 55, we’re all about the American classics people know and love, from crispy onion rings to old-time rock n’ roll. Those who join us as franchise owners will have the tools at hand to quickly build and grow their business.

Join one of the hottest fast-casual restaurants, now growing dynamically! Award-winning premium burgers and lots...

Since 1947, Jerry's Curb Service has been serving customers classic all-American fare like hearty sandwiches, thick hand-cut fries and the original steak salad - all in the comfort of their own automobiles. 

Bring classic, timeless, feel-good Americana to your city, state or country with Johnny Rockets!

We believe that a great experience starts with our food. That's why we use the freshest, highest quality ingredients in everything we serve. Freshness and quality are truly the foundations upon which Max & Erma's was built. We make every effort to do things the right way, not the easy way.

McDonald's is the leading global foodservice retailer with more than 35,000 local restaurants serving nearly 70 million people in more than 100 countries each day.

MOOYAH is an entire company doing the right thing for the right reason and working hard each day to lead by example one burger, one French fry, and one drink at a time.

The franchise philosophy at Ruby Tuesday is to leverage the strength of our proven, casual dining restaurant and culture to deliver a lower risk, solid return offering to select investment partners.

Coach Shula is recruiting a select group of restaurateurs to take Shula Burger to market. We are currently offering franchise and territorial agreements throughout the United States.