A self-serve frozen yogurt company that prides it's self on innovation, customer focus, and environmental stainability.

A great yogurt bar with professional design. This is a fast growing sector and this franchisee specializes in an amazing topping and sauce selection to be above the rest. Fourteen flavors rotate in and out constantly. Options include low-fat, no fat, no sugar added, kosher and more!

A full service restraunt franchise specializing in the diner experience. Classic American food in a classic setting based on the 1950s favorites. Breakfast, lunch, dinner, and dessert are included. Dedicated to being fun and easy going.

All American Ice Cream and Yogurt Shops operate with a simple design; offer high quality food in an inviting environment at a competitive prices, served by friendly, well-trained employees.

When you first walk up to an Andy’s store, you can’t help but feel that something extraordinary is taking place. Smiles abound, delicious scents fill the air, custard machines happily churn and the menu suggests one irresistible treat after another, after another.

Our signature delight is our premium gourmet shaved ice - shaved ribbons of fluffy snow, generously showered with one of more than 91 Bahama Buck's proprietary gourmet flavors. In addition to our "Greatest Snow on Earth" we offer made-to-order tropical smoothies blended with the freshest ingredients, fruit juices and our gourmet flavors.

Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine’s 31st annual Franchise 500® ranking, Baskin-Robbins is the world’s largest chain of ice cream specialty shops. Baskin-Robbins creates and markets innovative, premium ice cream, specialty frozen desserts and beverages, providing quality and value to consumers at more than 6,000 retail shops in 33 countries.

Ben & Jerry's franchisees serve up euphoric super-premium ice cream, frozen yogurt and sorbets, plus enticing sundaes, exquisite shakes, and mouth-watering smoothies made with real fruit. Imagine owning a business that puts smiles on customers’ faces, that’s backed by one of the world’s most recognized and loved brands, and that emphasizes the importance of having fun and getting involved in your community. Ben & Jerry’s strives to sustain a franchise network where teamwork, individuality and diversity are valued, respected, and encouraged.

We take great pride in the qualities and character of our franchisees. Experience in management/ownership, foodservice, retail, marketing or other related areas are indeed helpful, but not absolutely necessary. Some of our most profitable franchisees got started on dedication, enthusiasm and a true love of ice cream

Carvel provides an affordable ice cream experience and family fun for everyone by offering a variety of fresh made cakes, novelties and fountain ice cream products. This all-American favorite is the nation's first retail ice cream franchise, and has become one of the best-loved and most recognized names in its industry.Carvel has been making ice cream fresh daily for over 75 years and is home of the original all ice cream cake. Today, Carvel-lovers still seek out our creamy, crunchy treats in more than 500 Carvel stores and over 8,500 supermarkets nationwide.

Cinnabon bakeries are traditionally located in high-traffic venues such as shopping malls, airports, universities, casinos, amusement parks, military bases, train stations and travel plazas. Cinnabon bakeries have built a reputation for serving fresh, aromatic cinnamon rolls made with premium Indonesian cinnamon and topped with sweet, rich, cream cheese-based frosting.

Cold Stone Creamery^® is one of the most talked about ice cream companies in the world today. And that’s just the way we like it! Renowned for offering super-premium ice cream for more than 25 years, people everywhere recognize the quality associated with our brand and are more likely to be repeat customers because of it.

DQ^® restaurants are independently owned and operated franchised locations that have served customers for over 70 years. The independent franchise operators of DQ restaurants and their employees, together with American Dairy Queen Corporation (ADQ), strive to provide customers with the best products and service possible

For 60 years, Denny's has been the trusted leader in family dining. We enjoy a brand awareness of almost 100%! We cheerfully serve over 26 million guests a month in our more than 1,600 restaurants worldwide. We are proud to serve America's most loved foods 24 hours a day, 7 days a week.

We're a market leader in sales of hot, decaffeinated and flavored coffee, iced coffee, bagels, donuts and muffins.

EarthFruits Yogurt Franchise provides customers with simple ways to enhance their well-being. In addition to offering exceptional healthy products, a percentage of every sale goes to replenishing the Amazon rainforest.

We are the creator of and leader in the fresh fruit bouquet category. We bring happiness to all of life’s occasions, with our array of irresistibly fresh products, including handcrafted fruit arrangements and gourmet chocolate dipped fruit. We believe in invention, investment and imagination, and have an entrepreneurial history and spirit. Above all, we are fresh fruit fanatics.

While we remain true to our beginnings, we never stop improving and growing. Backed by the strength of 1-800-Flowers and its family of strong brands, Fannie May continues to grow and open new shops.

Here’s the scoop—work with a company that has been the leader in its industry for more than 90 years, a company with the experience, expertise and most importantly the concept and product that will allow you to reach your dreams and earn your just desserts. And it starts with that—dessert!

Enjoying great food without a long wait doesn’t mean your meal has to be cooked before you order it. From sandwiches to sundaes, Freddy’s makes food fresh after you ask for it because that’s the kind of quality you deserve. Take a moment to catch up with friends and family, it’s almost time to eat.

Frozen yogurt was fresh on Carolyn Archer's mind in late 2006 when she approached David and Camille Rutkauskas about slowly working some cool, healthy desserts into the menu of their Camille's Sidewalk Cafe chain. Archer was thinking small - just a tiny piece of the couple's hugely successful enterprise.