Rosati's Pizza franchises pizza pub and carryout/delivery restaurants throughout the US. The franchise currently has 164 chains including seven pizza pubs which provide delicious signature pizzas, pastas, sandwiches, salads, entrees, and catering services. Rosati's Pizza is the second-largest local restaurant franchise system in the Chicago area and is listed in Entrepreneur Magazine's Franchise 500 and Top Food Franchises. Rosati's Pizza is also named a Top Pizza Company by Pizza Today, and is in the Top 300 Franchise Systems named by Franchise Times.

Amato's is a full service Italian restaurant specializing in sandwiches, pizza, and pasta. Cateering and take-out expand business options for a solid franchise founded in 1902.

Anthony's Pizza has its humble beginnings in a small storefront location in downtown Denver, just off the 16th Street Mall, when in 1984 Henry Mann started serving the lunchtime crowd New York style pizza by the slice.

All of our franchise owners are essential members of our overall Aurelio's Is Pizza "family". Together we strive for the consistency that brings patrons back to enjoy what Joe Aurelio started back in 1959... quality, quantity, value and more.

We offer our franchisees low royalty and advertising rates and an opportunity to tailor their business to their customer's taste. Our products are centered around our Fresh and Ready menu products.

Boston’s has created a consumer experience that appeals to people of all ages and interests. Offering two concepts under one roof and a unique design that separates the dining room from the sports bar, Guests know they can come in and enjoy a delicious meal with family and friends, or have a few drinks and watch a game at the bar. Boston's provides only qualify food and fresh ingredients in a fun and friendly atmosphere. The casual-plus dining experience and array of menu options help separate Boston's from other restaurant concepts Guests have seen.

The way I make pizza in our restaurant kitchen makes a difference to my family and it will make a difference to yours… If you don’t think this is the best pizza you have ever eaten, we will give you your money back. Every penny. Plus a BUCK !

Captain Tony's Pizza and Pasta Emporium is leading the way in pizza franchises. Our restaurant specializes in dine-in, take-out, and delivery of mouth-watering gourmet pizzas, operating from a minimum amount of space. Captain Tony's Pizza has been ranked over the years as the very best in the entire Rochester, New York area.

At CiCi’s Pizza, culture is key. Franchisees should possess a passion for the brand and for serving guests and families in a fast-paced environment.

D.P. Dough is not just a franchise restaurant. It is an institution at the colleges where it is located. (D.P. Dough is exclusive to areas near colleges and universities.) D.P. Dough provides a unique take on late night pizza by offering dozens of varieties of calzones. We also offer delicious sides (tater tots, wings, salads, and desserts). While most of our restaurants are open for lunch, the core business for D.P. Dough is late night, between midnight and 4 AM.

Our mission is to serve quickly and consistently, a high quality, great tasting pizza for a fair price and profit. Use every opportunity to "enthusiastically" promote our name and encourage growth through new franchise stores. Conduct business with integrity, honesty and professionalism. We will establish and maintain a positive image within our community.

After nearly a half century in the pizza business, Donatos has developed a unique combination of advantages that set us apart and provide Franchise Partners a clear formula for success based on the Donatos Pizza’s products, platform and people. As you engage with Donatos further, you’ll learn about each of these areas in great detail. For now, however, here’s a taste of what we have to offer our Franchise Partners:

East of Chicago Pizza Company offers a very strong brand, a highly effective business system and an experienced Franchise Services team. This could be the franchise business for you!

In our opinion, Extreme Pizza® is a team sport. We’re here to help you succeed - period. We’ve developed an intensive and extensive training program that we believe will prepare you for the ups, the downs and everything in between of owning your own pizza business.

Figaro’s Pizza is so delicious, leaner than most pizzas, with only fresh veggies, and with no MSG added, that customers are intensely loyal to us. In a consumer study, 69% of customers exiting our stores told researchers that they ‘never eat pizza anywhere else’! Once you try our signature pizzas, you’ll understand

All of our meals are handmade with the finest ingredients and baked to perfection. You’ll love our hand tossed dough and our award winning pizza sauce, our San Marzano style grown tomatoes are plucked off the vine only at their juicy, ripened peak & fresh packed with unique Italian Pecorino Romano cheese from the rugged Apennine mountains of Central Italy, freshly grated and blended with a special grade of Italian Extra Virgin Olive Oil, all complimented with freshly squeezed garlic and a special Italian spice blend.

The first Happy's Pizza, named after founder Happy Asker, opened in Detroit in 1996. The company, which began franchising in 2007, offers a diverse menu including pizza, ribs, chicken, seafood, salads and sandwiches.

At Hungry Howie’s we serve customers great flavored crust pizza at an amazing value.  As you explore other investment opportunities you will appreciate Hungry Howie's commitment to our concept, products and franchisees.

Jersey Boardwalk Pizza is a family run business that opened its doors in 2005. Since then we have won several awards and participated in and  hosted numerous fundraisers for our community.

Jet City Pizza Co. opened its first store in the city of Kenmore in early December, 1994,with the belief that we could provide great pizza with fast and efficient service.

Jet’s Pizza has rapidly risen through the ranks to become the twelfth largest pizza chain in the nation, by sales (PMQ, 2012), with over 300 locations and plans for rapid future growth.