Franchises Under $650000.00



Over the past two years, we have introduced a new prototype and flexible design options, new menus, a new bar experience and new marketing initiatives. We have built on the popularity of St. Paddy’s Day by expanding it into an attitude that we exude every day in all of our restaurants. Our passion for what we do is delivering results and fueling explosive growth both domestically and internationally.

Liquid Capital Required: $250,000


The world's best known convenience store available for franchise. New unit, existing unit purchase, or conversion options. 

Liquid Capital Required: $100,000


A self-serve frozen yogurt company that prides it's self on innovation, customer focus, and environmental stainability.

Liquid Capital Required: $150,000


The Brass Tap Franchise Opportunity, is one of the fastest growing upscale beer and wine bars in the country. With the exploding demand for craft beer and our easy to operate franchise, you can become a part of this exciting industry that has limited competition. Unlike restaurants, The Brass Tap does not have a kitchen and has no cooking thus reducing your startup costs and your ongoing operating requirements, making The Brass Tap an ideal business opportunity.

Liquid Capital Required: $100,000


Rosati's Pizza franchises pizza pub and carryout/delivery restaurants throughout the US. The franchise currently has 164 chains including seven pizza pubs which provide delicious signature pizzas, pastas, sandwiches, salads, entrees, and catering services. Rosati's Pizza is the second-largest local restaurant franchise system in the Chicago area and is listed in Entrepreneur Magazine's Franchise 500 and Top Food Franchises. Rosati's Pizza is also named a Top Pizza Company by Pizza Today, and is in the Top 300 Franchise Systems named by Franchise Times.

Liquid Capital Required: $80,000


Unique, modern, fresh and mouth-watering.  These words don’t even begin to describe it. Burger 21® is a new fast casual restaurant franchise concept featuring 21 chef-inspired burger creations, hand-dipped signature shakes, special made-to-order salads and so much more.  Combining a vast selection of innovative gourmet recipes and a contemporary-style diner atmosphere with fast, high-touch service, Burger 21 is simply a concept above the rest.

Liquid Capital Required: $200,000


Juice It Up! was founded in 1995 when the smoothie and juice bar industry was in its infancy and proved an intriguing option to consumers looking for healthy and fun products. Juice It Up! has grown to nearly 100 outlets operating in full scale retail stores, malls, kiosks, and college campus settings. 

Liquid Capital Required: $80,000


The Juice Zone food franchise concept is perfectly in tune with the growing demand for healthy, fresh-made foods. As a turnkey operation, a Juice Zone store is thoroughly invested with the benefits of extensive planning and testing.

Liquid Capital Required: $50,000


Each JUICEBLENDZ store is carefully designed for optimum efficiency, economy and customer convenience. We work with each franchisee on every aspect of leasehold construction from store layout to electrical, signage and physical specifications

Liquid Capital Required: $150,000


Known for our premium coffee, the menu at Kahala Coffee Traders features a variety of specialty espresso & coffee drinks. We also offer delicious Frappes, smoothies and teas as well as an assortment of baked goods. Whether a morning jumpstart or an afternoon pick-me-up, Kahala Coffee Traders offers the perfect refreshment that is ideal for any time of day.

Liquid Capital Required: $150,000


The Keg Steakhouse & Bar is the undisputed Steakhouse leader in Canada, with an ever-growing presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience. 

Liquid Capital Required: $500,000


At KEO, offer the best dishes from a variety of countries in Southeast Asia including Thailand, Vietnam, Cambodia, and Malaysia, all made to order. We use only fresh ingredients prepared in traditional manners, served in a classy atmosphere, at prices everyone can afford. KEO utilize the highest quality fresh ingredients, delivered daily, to produce high quality food. These elements, coupled with excellent service and a modern atmosphere, make KEO a place everyone can enjoy, whether for a casual meal, a special occasion, or an important business meeting.

Liquid Capital Required: $400,000


In 1947 Don and Katy Kilwin opened Kilwin's Bakery in Petoskey, Michigan. Soon after opening the bakery, the Kilwins began making candy. Six years later the Kilwins sold their bakery to focus on candy making full-time, and in 1978 sold the candy business to Wayne and Lorene Rose. The Roses began offering Kilwin's franchises in 1982.

Liquid Capital Required: $150,000


The ultimate in low calorie frozen yogurt, premium toppings, self-service and family-friendly affordability, the Kiwi Burst franchise has the potential to earn you sweet rewards, and there is no royalty fee!

Liquid Capital Required: $100,000


Kona Ice is the most innovative new brand in the franchise industry - proven, profitable and fun!  

Liquid Capital Required: $20,000


After decades of devouring countless slices of triangle or square-cut pizza, American consumers are about to experience a progressive new way to enjoy their favorite Italian dish.

Liquid Capital Required: $150,000


Founded in 1932, Krystal restaurants have become known for their small square hamburgers that are not only steeped in tradition, but in onions, mustard, and pickles. Over the years, the food offered by Krystal has become a cultural icon and a part of the southern experience. The Krystal Company is the oldest quick service restaurant chain in the South and the second oldest in the United States.

Liquid Capital Required: $250,000


When La Salsa opened the doors of it’s first taqueria way back in 1979, we quickly gained a reputation throughout Los Angeles for using fresh ingredients and serving up delicious soft tacos, giant burritos and fresh and unique salsa bar to all the local folks.

Liquid Capital Required: $200,000


LaRosa’s is a family-style pizzeria serving over 40 menu items for dine in, carry out, or delivery. For nearly 60 years, we’ve demonstrated consistent performance and proven guest appeal. Our full service concept features a traditional dining room as well as a bar and party area. Our Guest Service Center is entirely focused on guests’ needs, getting pickup and delivery orders right- the first time.

Liquid Capital Required: $200,000


The Raikes brothers built their first submarine sandwich shop in Jacksonville, Florida during 1982. Their first subs were designed using the best quality meats and cheeses available and topped off with produce that is delivered daily; like iceberg lettuce, vine ripe tomatoes and the finest Spanish onions.The secret is in the subs. We start with the highest quality meats and cheeses, then add lettuce, tomatoes and onions, and pile it all on a toasted Italian roll. What really sets us apart is that each and every sandwich is made fresh to order.

Liquid Capital Required: $60,000


Lemon Heaven® concepts allow our customers’ senses to come alive with our delicious freshly squeezed lemonade, cotton candy, and snow cones made fresh before their eyes. Everything is produced within our award winning portable carts, kiosks, and trailers designed for high traffic locations such as stadiums, arenas, convention centers, zoos, festivals, concerts, fairs, and sporting events. Our franchisees are operating 70 units in Canada and the USA.

Liquid Capital Required: $20,000


The Lenny's concept is simple - take a wholesome environment and add employees with great personalities. Combine this and our fantastic food with the subtle touches we've added to ensure better guest experiences (larger tables, bigger booths, no trashcans and hand-delivered beverage refills), and you'll see the Lenny's Magic.

Liquid Capital Required: $40,000


Irresistible delectable treats is just one component of the Let’s YO yogurt experience. The Let’s YO brand has been carefully developed to appeal to health conscious and trend-forward customers with active lifestyles. We’re developing a strong brand loyalty among our growing guest base through interactive marketing programs and social media outreach. The hip, energetic and socially connected store environment adds yet another dimension to Let’s YO’s distinctiveness among traditional yogurt stores.  

Liquid Capital Required: $150,000


Lilly D'Alelio came to the United States twenty years ago from Milan, Italy, with an idea to make the best and the healthiest pasta.Lilly's Pasta is made from the finest 100% durum wheat (semolina), pasteurized eggs and filtered water. All of the pasta and fillings are all natural. All fillings are cooked in broth, with no added fat, making the pasta very healthy.

Liquid Capital Required: $20,000


Years of significant sales increases outpacing industry growth demonstrate the effectiveness of Little Caesars’ commitment to providing franchise investors a simple business model, strong brand and ongoing support. According to a recent survey conducted by Intellitrends, a leading international market research firm, 99 percent of Little Caesars franchisees surveyed agree that Little Caesars has a proven system that works.

Liquid Capital Required: $50,000


An enterprising businessman and restaurateur named Jim Patterson returns from a vacation on the coast where he’d experienced a truly exceptional Fish and Chips meal. His vision was simple: Bring this unique seafood experience from the coast to the rest of America so they can experience it, too.

Liquid Capital Required: $400,000

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