Unique, modern, fresh and mouth-watering.  These words don’t even begin to describe it. Burger 21® is a new fast casual restaurant franchise concept featuring 21 chef-inspired burger creations, hand-dipped signature shakes, special made-to-order salads and so much more.  Combining a vast selection of innovative gourmet recipes and a contemporary-style diner atmosphere with fast, high-touch service, Burger 21 is simply a concept above the rest.

A self-serve frozen yogurt company that prides it's self on innovation, customer focus, and environmental stainability.

Rosati's Pizza franchises pizza pub and carryout/delivery restaurants throughout the US. The franchise currently has 164 chains including seven pizza pubs which provide delicious signature pizzas, pastas, sandwiches, salads, entrees, and catering services. Rosati's Pizza is the second-largest local restaurant franchise system in the Chicago area and is listed in Entrepreneur Magazine's Franchise 500 and Top Food Franchises. Rosati's Pizza is also named a Top Pizza Company by Pizza Today, and is in the Top 300 Franchise Systems named by Franchise Times.

Over the past two years, we have introduced a new prototype and flexible design options, new menus, a new bar experience and new marketing initiatives. We have built on the popularity of St. Paddy’s Day by expanding it into an attitude that we exude every day in all of our restaurants. Our passion for what we do is delivering results and fueling explosive growth both domestically and internationally.

The Brass Tap Franchise Opportunity, is one of the fastest growing upscale beer and wine bars in the country. With the exploding demand for craft beer and our easy to operate franchise, you can become a part of this exciting industry that has limited competition. Unlike restaurants, The Brass Tap does not have a kitchen and has no cooking thus reducing your startup costs and your ongoing operating requirements, making The Brass Tap an ideal business opportunity.

Pepper In Some Fun! Restaurants feature hamburgers, steaks, salads, ribs, fajitas with a southwestern flair, and a full-service bar known for the Presidente Margarita.

Chronic Tacos® is considered a "Fast Casual" concept that offers real Mexican food, from healthy authentic third generation recipes, made fresh daily and made just for you. The Chronic Tacos® concept offers the convenience of quick service restaurants, serving fresh, quality products.

Church's Chicken is one of the world's largest quick-service chicken restaurant concepts. Church's serves freshly prepared, high quality, flavorful chicken with signature sides and hand-made from scratch biscuits at a value price. As of January 2014, Church's Chicken has approximately 1700 locations worldwide with system sales of $1.2 billion

Ciao Mambo has developed as a unique reflection of an ideal lifestyle--casual and fun all while being tasteful, appealing and unlike anything else. It is far more than just great italian food, it appeals to guests because our restaurants pair high-quality food and service with a happening family ambiance. Our franchise program is more than just a perfect opportunity. It's a well-planned, fully supported system.

Cinnabon bakeries are traditionally located in high-traffic venues such as shopping malls, airports, universities, casinos, amusement parks, military bases, train stations and travel plazas. Cinnabon bakeries have built a reputation for serving fresh, aromatic cinnamon rolls made with premium Indonesian cinnamon and topped with sweet, rich, cream cheese-based frosting.

Circle K Franchise has a team of knowledgeable and committed franchising support professionals across the country. From the moment you establish contact with a development manager to the day your site opens for business, the Circle K Franchise team is dedicated to supporting you and your operations.

Cluck-U prepares creative and tasty chicken recipes, producing a menu that is unique and diverse, with offerings to satisfy a wide range of tastes. For a healthy, delicious alternative to traditional fast food, patrons can choose from a variety of Chicken Sandwiches, Wraps, Chicken Tenders, Salads, Min-Bites, Compliments, Sides, Clucker-Spuds and Cluck-Bees. For something wild, different and delicious, Cluck-U offers their famous Wings, Buffalo style chicken Wings available in many different BBQ spicy sauces such as: (Mild, Atomic, Nuclear, Thermo-Nuclear and 911*) and other specialty sauces such as: (Honey Hickory, Teriyaki, Mustard BBQ, Cajun, Traditional and Cluckster's Hot).

Coco Moka Café is the second specialty retail concept to be launched by Candy Express Franchising, Inc. (the “Company”). The Company, founded in March of 1988, also operates gourmet chocolate and candy stores under the brand name Candy Express throughout the U.S. in malls, airports, and train stations.

Coffee Beanery opened its first stores in the United States in 1976, before the American public knew the term “specialty coffee.” In the 30 years that have followed, Coffee Beanery continues to build its brand and franchise organization on the principles of time-tested and honored traditions and values

Cold Stone Creamery^® is one of the most talked about ice cream companies in the world today. And that’s just the way we like it! Renowned for offering super-premium ice cream for more than 25 years, people everywhere recognize the quality associated with our brand and are more likely to be repeat customers because of it.

Cool Hand Luke's is looking for qualified franchisees to expand our frontier into unchartered territories.

Corner Bakery Cafe is a fast-casual restaurant serving breakfast, lunch and dinner to guests in a warm, comfortable atmosphere. Established in 1991, Corner Bakery Cafe restaurants are owned and operated by CBC Restaurant Corp. with more than 150 locations around the country. Founded on a philosophy of creating a place for people to relax and gather with family and friends, Corner Bakery Cafe's menu features innovative, seasonal menu options ranging from hot breakfasts and signature paninis to handcrafted salads, sandwiches and mouthwatering sweets.

As an owner of Corporate Caterers franchise, you will become part of "the best segment" in the food industry. With over 80 years of expert support in all aspects of the catering industry.

The Costa Vida story starts and ends with food. Baja Coast, beach-inspired cuisine, to be specific. The leisure, the lifestyle, and that local, West Coast cuisine combines to create the magic of Costa Vida, now one of the fastest growing fast-casual dining concepts in the United States, as well as growing into Canada.

Since 1972, we have prided ourselves on serving the freshest meats and produce on our famous Better Bread. Even after all this time, that hasn’t changed. Our guests from Milwaukee to Phoenix and beyond keep coming back for more. We look forward to many more years of providing each of our customers with a Better Day.

CrepeMaker creates the ultimate healthy experience in casual dinning. Our business thrives on the working person and family customer who want to enjoy a meal in a clean, comfortable atmosphere. With quick service and a very flexible menu, orders are prepared immediately with freshly made products. All of our menu items are of top quality ingredients and prepared specially for our operations. This gives our clientele a variety of menu choices to keep them coming back often.

Since 1991, roasting awesome coffee in small batches in Columbus, Ohio has been our passion and reason for existence. We are true coffee geeks, obsessed with bringing the best coffee in the world home to you.

D.P. Dough is not just a franchise restaurant. It is an institution at the colleges where it is located. (D.P. Dough is exclusive to areas near colleges and universities.) D.P. Dough provides a unique take on late night pizza by offering dozens of varieties of calzones. We also offer delicious sides (tater tots, wings, salads, and desserts). While most of our restaurants are open for lunch, the core business for D.P. Dough is late night, between midnight and 4 AM.

D'Angelo Grilled Sandwiches has become New England's premier sandwich chain, serving fresh made-to-order sandwiches which are grilled, toasted, and cold, as well as entree salads and soups. Average annual sales exceeded $770,000 last fiscal year. Immediate franchise opportunities in select New England markets and Orlando, FL. Signature items: Steak & Cheese and Lobster Sub.