Rosati's Pizza franchises pizza pub and carryout/delivery restaurants throughout the US. The franchise currently has 164 chains including seven pizza pubs which provide delicious signature pizzas, pastas, sandwiches, salads, entrees, and catering services. Rosati's Pizza is the second-largest local restaurant franchise system in the Chicago area and is listed in Entrepreneur Magazine's Franchise 500 and Top Food Franchises. Rosati's Pizza is also named a Top Pizza Company by Pizza Today, and is in the Top 300 Franchise Systems named by Franchise Times.

The world's best known convenience store available for franchise. New unit, existing unit purchase, or conversion options. 

The Brass Tap Franchise Opportunity, is one of the fastest growing upscale beer and wine bars in the country. With the exploding demand for craft beer and our easy to operate franchise, you can become a part of this exciting industry that has limited competition. Unlike restaurants, The Brass Tap does not have a kitchen and has no cooking thus reducing your startup costs and your ongoing operating requirements, making The Brass Tap an ideal business opportunity.

Over the past two years, we have introduced a new prototype and flexible design options, new menus, a new bar experience and new marketing initiatives. We have built on the popularity of St. Paddy’s Day by expanding it into an attitude that we exude every day in all of our restaurants. Our passion for what we do is delivering results and fueling explosive growth both domestically and internationally.

A self-serve frozen yogurt company that prides it's self on innovation, customer focus, and environmental stainability.

Unique, modern, fresh and mouth-watering.  These words don’t even begin to describe it. Burger 21® is a new fast casual restaurant franchise concept featuring 21 chef-inspired burger creations, hand-dipped signature shakes, special made-to-order salads and so much more.  Combining a vast selection of innovative gourmet recipes and a contemporary-style diner atmosphere with fast, high-touch service, Burger 21 is simply a concept above the rest.

In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee.

To make a pizza that keeps people talking, eating and ordering more, you have to start fresh. At least that's the way we saw it in 1988 when we created the very first location. Back then, Harry Ablak and his two sons, Varol and Seckin, started a tradition of taste that would eventually deliver Vocelli Pizza, into the national spotlight. Recognized by the industry's top trade magazines as a leader in the pizza segment, Pizza Today ranks Vocelli Pizza in the top 50 pizza companies for growth in its national "Hot 100 Companies" annual listing. Nation's Restaurant News and Restaurant Business joined in also, highlighting our goals and aggressive marketing strategy.

It’s a kind of cuisine that VooDoo BBQ developed and introduced to the world more than a decade ago — appropriately, on the Zulu and Rex parade route on Mardi Gras Day — and sold with great success even to the discerning palates of New Orleans and south Louisiana, where people know the difference between good and mediocre food. Restaurants that make it in the culinary pressure cooker of New Orleans can thrive just about anywhere.

The Wahoo's story begins in 1988, when the three Wahoo's brothers, Wing, Ed and Mingo, combined their love of surf and food to create a restaurant with an eclectic Mexican/Brazilian/Asian menu and a Hawaiian north-shore vibe.  

Growing up with the name Wetzel meant often being summoned by a typical schoolyard rhyme, “Hey Wetzel, you pretzel!” Over the years, this taunt twisted little Rick Wetzel's impressionable mind.

Which Wich Superior Sandwiches is an innovative yet simple concept that focuses on the "wich," a customizable sandwich available in more than 50 varieties. Which Wich is also known for its creative ordering system. Guests use red sharpies to mark pre-printed menus on sandwich bags. They select a wich from one of ten categories, then choose the size, type of bread, cheese, spreads, and vegetables. The wiches are prepared to order and delivered in the now-personalized bags.

Chicken franchise that has been around for over 20 years. Our food is made fresh and we are known for our cold beer, great food, and live music and entertainment. Looking for area developers or multi-unit operators to grow with. Item 19 provides sales, COGS and Labor figures for all 12 of our company stores.

Through the development of our proprietary sauces and seasonings, we offer the consumer a unique variety of flavor selections while focusing on a single entree--buffalo style chicken wings. From a unique product mix to an aviation themed interior decor, Wingstop has positioned itself as the market leader.

A unique new franchise that specializes in take-out and delivery of 25 flavors of fresh buffalo wings, grilled sandwiches, salads, and appetizers. We are known for serving only the freshest buffalo wings, as well as our 25 top quality sauces. Our take-out and delivery concept offers an alternative to the never-ending pizza delivery. Our low overhead and specialized food concept makes our offering very attractive.

Wings Etc. is a family-friendly Grill & Pub, with a diverse menu featuring our Award-Winning Jumbo Buffalo Wings, Wood-Smoked Babyback Ribs, Cold Beer, great atmosphere, and that good-old-fashioned "vibe" that makes you want to come in and just hang out

Boneless wings and jumbo wings, all fresh hand-battered, made to order. High volume pick-up/delivery operation. If you don't check us out, you will wish you had.

The company has witnessed rapid growth and fantastic interest since its conception, with the future looking incredibly promising. With expansion plans stemming across North America and beyond, a management team boasting over many years of practical hands-on experience, and a fresh new concept, the future looks brighter than ever for Wok Box and its franchisees!

World of Beer will help you get your franchise up and running, and will provide the support you need in order to be a success. We will help you find a site location with proper support so that your initial investment in a World of Beer franchise is as low as possible. World of Beer will also provide training for your management team, as well as a certified on-site trainer to assist you with the opening of your store.

WOW Café is a fun, family-oriented, casual dining restaurant featuring our 17 award-winning proprietary sauces and an extraordinarily unique dining environment. WOW Café , with a unique New Orleans flare, serves whole-breast chicken tenders, chicken wings, wraps, oversized salads, Texas toast burgers, quesadillas, and fajitas. The menu also features a variety of trademarked specialty drinks including: White Chocolate Martini, and the WOW Hurricane, WOW Rita. WOW Café's customers are surrounded by large, flat-screen TVs and a fun, friendly staff to ensure your dining experience is remarkable.

YEAH! BURGER is an upscale fast-casual restaurant brand committed to using natural and organic ingredients and eco-friendly practices.We offer chef-inspired grass-fed burgers, organic chicken sandwiches, veggie burgers, organic bison and turkey burgers, organic fries, onion rings, and other sides, as well as organic salads, ice cream, shakes, beer, wine and cocktails.

With Yo-Good you get a business that offers what customers are demanding more and more - healthy food. Partner with an experienced franchise group in a rapidly expanding food segment.

Yogen Früz developed a unique blending system which combines its delicious and nutritious frozen yogurt and fresh fruit which allows you to customize your own flavor combination. Made fresh before your eyes, each serving is low in fat, high in fiber, with vitamins, probiotics and/or antioxidants and made fresh for you.

Your Pie is the original fast casual pizza concept, founded by Drew French in 2008. We specialize in fast-fired brick oven pizza, paninis, fresh salads, all paired with the finest craft beers. We use only the freshest, high quality ingredients, and make each pizza by hand as the customer moves "down the line".

Zaxby’s offers fresh, prepared-at-order chicken fingers, wings, sandwiches and salads in a fun, quick-casual family environment.